Mixed red and yellow peppers, artichokes, Nameko mushrooms (Pholiota mutabilis), Champignons (Agaricus bisporus), Porcini mushrooms (Boletus edulis and related group), black and green olives in variable proportions (minimum 70%), sunflower oil , wine vinegar, salt, spices. Acidity regulators: citric acid (E330). Antioxidant: L-ascorbic acid (E300).
Ingredients
- Keep in cool and dry place. Once opened, keep in refrigerator and consume in a short time.
Conservation
- 24 tins, 1 kg each
Package
- Energy kJ 1545 kcal 373
- Fat 35,35 g
- of which saturates 0,15 g
- Carbohydrates 6,59 g
- of which sugars 4,52 g
- Proteins 0,60 g
- Salt 0,80 g