Mixed mushrooms in varying proportions (65%): porcini (Boletus edulis and related group), Nameko mushrooms (Pholiota mutabilis), musk mushrooms (Volvariella Volvacea), Pleurotus ostreatus, Shijtake mushrooms (Lentinus edodes), sunflower oil, parsley, garlic, salt. Flavor enhancer: monosodium glutamate (E621). Acidity regulator: citric acid (E330). Antioxidant: L-ascorbic acid (E300). Aromas, spices.